What to expect
Miam sits on Rua 25 de Abril, with the sea forming part of the setting. Its kitchen combines Mediterranean cooking with dishes such as tuna ceviche, shrimp bao and sesame-crusted tuna, making it a different proposition from a straightforward grilled-fish restaurant.
The menu also gives vegetables proper space: aubergine Milanese, Mediterranean gnocchi and burrata dishes appear alongside fish and meat. Read the menu before choosing if several people want different styles of food, then use the restaurant’s contact and booking page to arrange a table.
Planning your visit
- The English menu is published on the restaurant’s own website.
- Use the contact and booking page for a table request.
